Domaine La Réméjeanne - Les Chèvrefeuilles Blanc 2023 (BIO)

Tasting notes
A very fresh white wine with energetic notes of jasmine, hawthorn, lemon and herbs.
The colour of Chèvrefeuilles is clear and translucent. The first nose is very floral and lemony.

The roundness of the mid-palate, which expresses itself with softness and elegance, balances the fresh attack of the wine. The mouth feels silky and is accompanied by notes of white peach and hawthorn.

The sunny finish reveals beautiful vegetal bitters.

To be enjoyed on its own, or as an aperitif, with shellfish, oily fish, green asparagus or finely spiced dishes from Thai cuisine.

Grapes
Clairette (50%)
Roussanne (25%)
Grenache Blanc (25%)

Terroir
Loess on limestone and sandstone rock. Vineyard planted on eastern slopes, at an average altitude of 250 m

The Vinification
Manual harvesting and manual grape sorting
Slowly pressed
Indigenous yeasts
Blocked malolac fermentation

Maturation
6 months maturation on fine lees in concrete tanks
Bottled and stored in our winery at constant temperature until shipment

The Vineyard
Certified organic farming
Gentle pruning with respect for sap flows
Use of natural compost
Green manures
Strict denouement